Food Testing Services
Food TestingA full fledge premier microbial lab designed having capabilities for Microbiological analysis of commonly occurring bacteria, pathogens and a host of Chemical Testing Services. State of the art Analytical Laboratory offers advanced testing services for toxic trace elements, testing of products for pesticide residues,antibiotic residues, vitamins, amino acids, micronutrients and food additives to meet national and international requirements.InfrastructureMicrobial Lab Functioning at Biological Safety level with advanced Technology and equipments.-Rich chemical lab with basic testing equipment. -Sophisticated and Modern equipments viz - Inductively Coupled Plasma - Mass Spectrometer (ICP-OES / MS) - Atomic Absorption Spectrometer (AAS) with Graphite Furnace and Hydride Generator - Optical Emission Spectrometers - Gas Chromatograph Mass Spectrometer (QP) with Headspace Sampler Purge and Trap - Gas Chromatograph (GC) with ECD / FID / NPD detector - Liquid Chromatograph -Mass Spectrometer - Mass Spectrometer (LC-MS-MS) - High Performance Liquid Chromatograph (HPLC) - Fourier Transform Infra Red Spectrophotometer (FTIR) - Microwave digester. Services· Microbes & pathogens - BVCPS functions at Biological Safety Level 2 and through extensive range of Microbial tests offers quality assurance.· Chemical Analysis – Host of services facilitating routine monitoring of products quality parameters. · Pesticide residues analysis, which covers wide range of residues in different matrices of food and processed food items. · Toxic Trace elements / Contaminant analysis facility with highly sensitive instruments capable of analysis all metals in ingredients, raw materials and processed foods. · Antibiotic residue- Well established capabilities for detection and quantification of residues in Raw and processed meat, Fish, dairy products and Honey. · Vitamins and Additives analysis - Fast and accurate results by highly sophisticated instrument such as HPLC with low detection limits. Additive testing includes a range of tests to satisfy regulatory requirements. · Adulterants - Well defined procedures to find out adulteration in foods like colorants and many other types of adulterations. · Mycotoxins - Validated methods for detection of fungal toxins in Nuts, Cereals and Agri products. · Nutritional Labeling – Unrivalled reputed laboratory capable with details chemical and Nutritional analysis. · Shelf Life Studies – Capable of undertaking Stability Studies, projects relating to normal and accelerated conditions at various temperatures and Humidity Conditions. · Physical and Organoleptic/ Sensory analysis of food samples · Global migration and testing for packaging material · Testing of water as per IS /WHO / EU. Why Choose Bureau Veritas?ReputationOver 30 years of technical experience in toy and juvenile products. Worldwide Locations With locations close to sourcing areas in over 40 countries, we offer you the convenience of global coverage with local service. Technical Knowledge & Leadership As the industry leader in evaluating toy and juvenile products globally, Bureau Veritas has a broad perspective and understanding of the hazards associated with a wide range of children’s products. Personal Personalized Service At Bureau Veritas, we are committed to meeting your needs and providing you with the highest level of services. |
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